Saint-Tropez
Orchestrated by Chef Arnaud Donckele, this restaurant showcases Mediterranean cuisine between land and sea. Hailed with 3 Michelin stars and 19/20 by Gault et Millau, this cuisine is an ode to Provencal gastronomy.
Closed every Wednesday and Thursday evening. Price for evening menu / average menu: from : 445 €
Prestations
Prices from €480.
€ - €
- Bottin Gourmand
- Gault&Millau
- Michelin
- 3 stars 2025
- 5 toques 2025
- Gastronomic cuisine
- Vegetarian dishes
- 1 dining rooms
- 1 air-conditioned rooms
- 40 covers
- 40 terrace covers
- Feet in the water: sea
- Italian
- German
- English
- French
- Terrace
- Bar
- Air conditioning
- Pets welcome
- Carrier
- American Express
- Bank/credit card
- Check
Address
La Vague d'Or
Plage de la Bouillabaisse
Cheval Blanc Saint-Tropez
83990 Saint-Tropez
Plage de la Bouillabaisse
Cheval Blanc Saint-Tropez
83990 Saint-Tropez
Opening
From 07/05 to 10/10/2026 on Monday, Tuesday, Friday and weekends.
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January 2026
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December 2026
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Gastronomic restaurant