Boucherie Santo Maimo

Our family business, which we are starting with 28 years of experience, welcomes you to our traditional French butchery.

Both French farm meats and exceptional meats are available in our cellar.

We know how to enhance the pieces to maximize their taste and tenderness, and to delight you every day.

All year long, we provide pre-cooked lunches, and from May to October, we open our outside restaurant so you may experience our excellent items on your plate.