La Petite Plage

Traditional cooking

Saint-Tropez
Facing the boats, feet in the sand, LA PETITE PLAGE evokes a seaside garden planted with bougainvillea in a décor of wood and rattan.
The summer menu, orchestrated by Chef Éric Frechon, Meilleur Ouvrier de France and Légion d'honneur award-winner, offers a selection of dishes for lunch and dinner, blending Mediterranean influences with local touches. As night falls, the atmosphere becomes more festive with live singers and DJs.
Tourisme d'affaires
Prestations
  • Gault&Millau
  • 1 Toque 2025
  • Fish
  • Mediterranean cuisine
  • Traditional French cooking
  • Sea food
  • 1 dining rooms
  • 140 covers
  • On the Haven
  • English
  • French
Address
La Petite Plage
9, Quai Jean Jaurès
83990 Saint-Tropez
Opening

From 24/05 to 31/10/2025 daily.