Saint-Tropez
Created in 1962 by Jacques CADEL and now run by his daughter Marie-Anne and grandson Lucas, this family-run restaurant has managed to stay ahead of trends and retain its friendly atmosphere.
Specialities: stuffed vegetables, calamari, aïoli, paëlla, grilled fish, oven-baked mussels and "Pesquière" mussels, daube... Terrace service with sea view.
Prestations
Lunch and dinner menus from €29 to €41.
€ - €
- Groups
- Mediterranean cuisine
- Traditional French cooking
- Provençal cuisine
- Niçoise cuisine
- 2 dining rooms
- 30 covers
- 170 terrace covers
- In centre of town
- Town location
- English
- French
- Terrace
- Pets welcome
- Wi-fi
- American Express
- Bank/credit card
- Titres restaurant (vouchers)
Address
La Pesquière et le Mazagran
1, rue des Remparts
83990 Saint-Tropez
1, rue des Remparts
83990 Saint-Tropez
Opening
Open from April 1 to November 1.
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April 2026
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May 2026
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June 2026
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October 2026
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November 2026
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December 2026
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January 2027
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February 2027
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April 2027
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