Arnaud Donckele and Maxime Frédéric at Louis Vuitton

A four-handed journey: Louis Vuitton revives
gourmet escapades in the heart of Saint Tropez
Tropez and opens its summer restaurant in the heart
of the White 1921 hotel. In the heart of this elegant
immaculate façade, protected by the shadow
the shade of an imposing umbrella pine, the Maison
art de vivre, celebrated by the talents of chefs Arnaud
the talents of chefs Arnaud Donckele and Maxime Frédéric