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Golfe de Saint-Tropez Destination Visitgolfe Golfe de Saint-Tropez Destination

Au Fil à la pâte

Traditional cooking

Back list
Ramatuelle
Service provided at Festival exits (booking required). Kitchen open to dining room. Fresh pasta specialties. Fresh ravioli. Provencal cuisine, fresh market produce. Zucchini flower fritters, cep and truffle ravioli. Two terraces, one with sea view.
Accueil des personnes en situation de handicap
  • Not accessible in a wheelchair
Tourisme d'affaires
Pets Internet access Parking Patio Wifi
Prestations

  • A la carte: 13 to 33 €
    Dish of the day: 23 €.

  • Le petit futé
  • "offers dishes ""homemade"""
  • Mediterranean cuisine
  • Fish
  • Traditional French cooking
  • Provençal cuisine
  • 1 dining rooms
  • 31 covers
  • 21 terrace covers
  • Village centre
  • German
  • English
  • French
  • Parking
  • Terrace
  • Sustainable development
  • Waste management
  • Pets welcome
  • Wi-fi
  • Cash
  • American Express
  • Bank/credit card
Address
Au Fil à la pâte
7 Rue Victor Léon
83350 Ramatuelle
04 94 79 16 40
Opening

From 20/03 to 08/11/2025, daily.
Noon: 12:00 to 14:00
Evening: 7:00 pm to 10:30 pm.