Le Petit Bistrot

Summer menu: wine bar, tapas, gourmets, Iberian platters, salads, tartars...
Winter menu: Swiss chalet, fondues, raclettes, crozets gratin... A welcoming terrace, a place of sharing and conviviality in the summer period offering many gourmet tapas, Iberian platters and quality cocktails. Perfect for a successful aperitif before tasting our seasonal dishes.
In winter, a beautiful baroque-style room will be waiting for you to taste our famous Burgundian and Savoyard fondues, raclettes accompanied by an appropriate wine list.
Warm atmosphere guaranteed.

Accueil des personnes en situation de handicap

• Accessible for self-propelled wheelchairs