‘Enchanted Forest’ evening at La Table des Oliviers

On Friday 6 November, La Table des Oliviers invites you into an enchanted forest for an evening steeped in the spirit of autumn.

STORIES & MUSIC

Let yourself be swept away by the legends told by our storyteller, accompanied by the spellbinding melodies of Barbara Jane on the harp and vocals.

A MENU INSPIRED BY THE FOREST

Aperitif & appetisers
Ice cider and cranberry cocktail
Cream of pumpkin soup with chestnut pieces

Starters
Perfect egg, porcini mushroom cream and truffle butter bread sticks
or
Tatin of caramelised shallots with mulled wine reduction

Main courses
Braised beef in a forest-style stew, served with herb-infused mashed potatoes
or
Arctic char fillet with chestnut pieces, potatoes and pumpkin flan

Desserts
Le Sous-Bois: dark chocolate cream, sponge cake and mushroom-shaped meringue
Le Fruit ensorcelé: pear poached in spiced wine

After-dinner drink
Manzana and almond milk

Excessive alcohol consumption is harmful to your health; please drink in moderation.

Booking recommended.

Organised by La Table des Oliviers

Accueil des personnes en situation de handicap

• Accessible for self-propelled wheelchairs
• Reserved space 330 cm wide < 100 m from the site
• Even flooring with no obstacles