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Golfe de
Saint-Tropez
Destination
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Golfe de Saint-Tropez Destination
Mythical Destination
Mythic
The blue country
The green country
The gold country
Villages & Stations
Cavalaire-sur-Mer
Cogolin
Gassin
Grimaud
La Croix Valmer
La Garde-Freinet
La Mole
Rayol-Canadel-sur-Mer
Le Plan de la Tour
Ramatuelle
Sainte-Maxime
Saint-Tropez
Tourist map
The road to Cinema
Mythical films
Contemporary films
Must visit
Brochures
Plan your vacation
Online Booking
Booking your leisures
Short Breaks Booking
Market
Leisures & Entertainment
Leisures
Boat trips
Outings
Arts & Crafts
Antique dealers
Wellbeing
Hiking & Walking
Tourist routes
Hiking intinerary
Bike hiking
Visits & Discovers
Wine tourism
Guided Tours
Monuments
Beaches & creeks
Garden tours
Vineyards & Terroir
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Fruits et légumes Le Moulin d'eau
Gassin
Open all year
Open
Le Moulin d'eau offers you a market with local produce and other regional products: fruits, vegetables, honey, wines, etc. A stand awaits you on the edge of the RD559 between La Croix-Valmer and the La Foux crossroads.
Rosée de Ramatuelle
Ramatuelle
From Thursday 1 January to Thursday 31 December 2026
Open
Range of products made with organic estate oil.
Organic lip balm, soaps, vine flower dry oil, body lotion, vine flower shower gel.
Eaux de parfum, Homme Femme
Domaine Théolier en Provence
La Garde-Freinet
From Tuesday 7 to Friday 7 January 2028
Open
Domaine de Théolier is located in the heart of the Massif des Maures, its natural setting. By applying organic farming practices, we take care of the vines, olive trees and immortals to offer you top-quality products.
Le Clos de Ste Maxime
Sainte-Maxime
From Thursday 1 October to Friday 30 April 2027
Open all mardis, lundis
Closed
An 8-hectare vineyard called Le Clos de Sainte Maxime is situated close to the town centre. We cordially invite you to sample our fine wines and have a memorable experience.
A FAMILY PASSION
Martine and Jean-Luc Roché, who have had a second home in Sainte-Maxime for 15 years, acquired this vineyard to continue the family passion.
Their daughter and son-in-law, Alexandra and Nicolas Robin, are based in the Bordeaux region and own around 50 hectares of vines.
CULTIVATION PRACTICES
The Clos
Clos des B
Grimaud
From Thursday 1 January to Thursday 31 December 2026
Open all lundis, vendredis, mardis
Closed
The Clos des B estate, between sky and sea, a land blessed by a microclimate and swept by the sea breezes.
Pascati Estate
Ramatuelle
From Thursday 1 January to Thursday 31 December 2026
Open all lundis, mardis, mercredis, jeudis, vendredis
Closed
The Domaine de Pascati is an agricultural property of 140 hectares, it overlooks the bay of Pampelonne in the peninsula of Saint-Tropez, 2 minutes from the famous beaches of the same name.
Les Chèvres de San Peire - Artisanal cheese dairy
Plan-de-la-Tour
Open
Local manufacturer and producer of various cheeses made from whole raw goat's milk.
No direct sales at the farm, only at the weekly market, depending on season and production.
Pastis 12/12
Saint-Tropez
Open all year
Open
Conceived by a group of Tropezian friends during a game of pétanque on Place des Lices, Pastis 12/12 is an artisanal pastis made with plants from the Gulf of Saint-Tropez.
Domaine des Vallats
Cogolin
Open all year
Closed on dimanche
Open
In the heart of the Gulf of Saint-Tropez, Domaine des Vallats combines a family-run vineyard with a charming gîte. On 12 hectares of AOP Côtes de Provence, discover elegant wines, exceptional vintages, accommodation with swimming pool, and authentic tours and tastings.
Oliveraie Domaine de La Pierre Plantée
Sainte-Maxime
From Wednesday 1 April to Saturday 31 October 2026
From Sunday 1 November to Thursday 31 December 2026
Open all mardis, mercredis, jeudis, vendredis, samedis from 14h30 to 17h30
Open
Perched on the hills above Sainte-Maxime, Domaine de La Pierre Plantée produces an exceptional olive oil that reflects the land, the sun and Mediterranean expertise.
Overlooking the Gulf of Saint-Tropez and just one kilometre from the town-centre and beaches, the olive grove is one of the largest in the Var, with 4,000 olive trees spread across several hectares. Grown using sustainable farming methods, carefully selected olive varieties are blended to create a distinctive French extra-virgin
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