Stories and recipes: chestnuts and pumpkin
La Garde-Freinet Cultural activities Discovery - Agricultural
Cooking workshop led by Valérie ZAPATA, chef.
In collaboration with the media library of La Garde Freinet
Saturday 19 October 2024 between 10 am and 11.30 am.
Saturday 26 October 2024 between 10 am and 11.30 am.
Almost forgotten today, chestnuts were once an important source of food for the rural populations of the Maures region. After a trip into the imagination with tales on the theme, you'll land in the kitchen with our Valérie. She'll be cooking up simple sweet recipes that everyone can enjoy. You're guaranteed a tasty treat at the end of the workshop!
Prestations
One price: 5 €.
Free entry for subscribers.
5€ - 5€
- Âge minimum : 5 ans
- French
- Cheque
- Cash