Gourmet day in the Gulf of Saint-Tropez

Do you like to awaken your taste buds with new flavors? This is the experience for you!

All year round daily.

Discover the art of making the perfect jam and learn which cheeses will enhance your creations for an irresistible marriage of tastes. After a visit and wine tasting, head to the restaurant where the chef will welcome you with passion to share his secrets.

PROGRAM
9:00am: Tasting at the Maison des Confitures (1h30)
11h00: Visit and tasting of 3 organic wines at Château de Chausse (1h15)
12:30 pm: Tasty lunch at the restaurant
3:00 pm: End of the day