Méditerranéen cooking class in the heart of a garden

Join us for a guided tour to discover the secrets of Saint-Tropez and a blind tasting of our local specialities.

Walking rally in teams. Blind tasting of local products: jams, flower syrups. Presentation of utensils: teams will have to guess the name and use. Rally through the streets to visit a number of shops in teams: - tasting of goat's cheese, poutargue and tomato tatin. At the end of the rally, each participant will receive a bag of biscuits with a southern flavour.

• Validity: All year round
• Group size: 15 people
• Duration : 3 hours
• Price: €50 per person