Rocco n'Roll

Fancy a taste of Italy just a stone's throw from the port of Saint-Tropez? At Rocco n'Roll, Rocco and Kristina serve generous, authentic cuisine: fresh pasta, burrata, homemade tiramisu... all in a friendly, sunny atmosphere.

Open from April to December.

After several years spent on the shores of Lake Como, Rocco and Kristina chose Saint-Tropez to bring to life Rocco n'Roll, a genuine Italian restaurant in the heart of the village. Here, you'll find all the spirit of Transalpine cuisine: generous, heartfelt specialties, prepared with passion and served in a convivial atmosphere. The menu features classic dishes such as spaghetti alle vongole, truffle pasta, creamy burrata, pizzas, burgers and homemade tiramisu. Each dish reflects the warmth and indulgence of Italy, for a sunny interlude to share with friends or family, just a few steps from the port.