Visitgolfe Golfe de Saint-Tropez Tourisme

Restaurant -Bar - Brasserie - Le Comptoir de la Poste

Plan-de-la-Tour Restaurant Bistro restaurant - Traditional cooking

Exclusive cooking in a vegetable charcoal oven. Meat, fish, vegetables, home-made products.

All year round daily.

Specialising in matured meats cooked over a vegetable charcoal fire. All dishes are cooked by the chef.
Two terraces to welcome you, one on the street side and one on the garden side. More than 70 wines on the menu.