Le Patio au Yaca
Saint-Tropez Hotel-Restaurant
In the heart of Le Yaca hotel's lush garden lies Le Patio restaurant.
Here, guests are invited to savor refined Italian cuisine, imagined by Michelin-starred Chef Andrea Sarri, of Ristorante Sarri in Imperia, and Mirko Guastadisegni, Chef of Le Patio.
An exceptional moment, enhanced every evening by our singer-pianist, in a gentle poolside setting, offering an idyllic setting for a memorable gastronomic interlude.
Prestations
Dish of the day: 35 €.
35€ - 35€
- Gault&Millau
- 1 Toque 2025
- Mediterranean cuisine
- Organic cuisine
- Italian cuisine
- Gluten-free dishes
- Vegetarian dishes
- 1 dining rooms
- 1 air-conditioned rooms
- 50 covers
- 120 terrace covers
- English
- French
- Italian
- Terrace
- Air conditioning
- Swimming pool
- Carrier
- Bank/credit card
- Check