La Conserverie Au Bec Fin & L'Atelier provençal

Qualité Tourisme
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Cogolin
Handmade local products factory. Created in 1991, the cannery highlights the provincial products: fish soup, "bouillabaisse", mussels soup, "ratatouille", "tapenade", "anchoïade", "rouille", "aioli", sea urchin coral, candied figs, candied truffles, tomato sauces, "pesto"...

An hour free and guided tours in the workshop : from Monday to Saturday from 10 am to 7 pm during all year long (tours groups from 8 people on - interactive and harmony between dishes and wines around the "terroir" of Provence)
Accueil des personnes en situation de handicap
  • Accessible for self-propelled wheelchairs
Parking Private parking
Prestations
  • Free access.

  • Booking Direct
    04 94 55 74 44
  • Qualité Tourisme™
  • Visiting place including company visit
  • Entreprise et Découverte
  • Town outskirts
  • English
  • French
  • Car park
  • Coach parking
  • Private parking
  • Shop
  • Product tasting
  • Bank/credit card
  • Cheque
  • Cash
Address
La Conserverie Au Bec Fin & L'Atelier provençal
50 Avenue de Valensole
RD 98
83311 Cogolin
04 94 55 74 44 - 04 94 55 74 43
04 94 55 74 40
contact@au-bec-fin.com
www.au-bec-fin.com
Opening

From 01/01 to 31/12.
Closed on Sunday.
July-August : from Monday to Saturday from 9.30 am to 7 pm.
from Septembre 1st to Jun 30th : from Monday to Saturday from 9:30 am to 12:30 and from 2.30 pm to 6.30 pm.