Restaurant Les Sarments

Traditional cooking

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Gassin
Traditional restaurant with terrace - Weddings - Catering service After spending 15 years working for Eddy Barclay, chef Éric Vigouroux has moved to Gassin. It welcomes you all year round in its inn "Les Sarments".

On the Gassin path, in the heart of the vineyards, discover an inspired Provencal cuisine, in a decor of wood and terracotta tiles, just like at home.
Restaurant Patio
Prestations
  • French
  • Terrace
  • Air conditioned restaurant
  • Restaurant
  • Takeaway/cooked dishes
  • Caterer
Address
Restaurant Les Sarments
Sentier de Gassin
RD 559
Gassin
Opening

All year round, daily.